Set Menu

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€34 per person

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STARTERS (To Share)

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PATAGONIA CALAMARI

Fried calamari rings with lemon aioli

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MEATBALLS & PARMESAN

Baked with fresh tomato sauce, served with toasted focaccia

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CAPRESE CIBO SALAD

Avocado, tomatoes, basil pesto, mozzarella di buffala, fresh basil

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MAINS (Choose One)

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LASAGNE AL RAGU

Oven baked, layered fresh pasta, beef ragu, bechamel

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THE CIBO PIZZA

Tomato, Parma ham, rocket leaves, shaved parmesan, cherry tomatoes

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SEABASS AMALFITANA

Served in its delicious juices with clams, prawns, asparagus, cherry tomatoes

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SHARING DESSERT SELECTION

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€45 per person

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STARTERS (To Share)

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MUSHROOM & TRUFFLE ARANCINI

Crisp truffle-flavoured rice balls served with parmesan sauce

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VITELLO TONNATO

Slow-cooked veal, served with tuna and caper mayonnaise and quail’s eggs

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TOMATO AND BURRATA

Beefsteak tomatoes, Kalamata olives, oregano, fresh basil leaves and EVOO

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MAINS (Choose One)

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ANGUS BEEF ENTRECÔTE

Hand-cut fries and confit aubergine. Choice of sauce

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SEA BASS AMALFITANA

Served in it delicious juices with clams, prawns, asparagus, cherry tomatoes

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LINGUINE GAMBERETTI

Prawns, garlic, chilli, parsley

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SHARING DESSERT SELECTION

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